Starting with Lorena's 30th at The Hippo Lounge on the 20th of May
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...a relatively quiet start to fezzing a new continent. Things
started to get cooking at
The Harbourside Brasserie on the 1st of July
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Pasha's Turkish Restaurant on the 29th of September
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...and of course Tony's Tahitian Night on the 17th of November
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...and finally to wrap up the year..